Tzadi צ for Tzimmes (צימעס) – Yiddish.
Can a dessert take the form of a sweet stew? Yes! Is it delicious? Absolutely! Tzimmes is a general name for several Jewish dishes that are served as a dessert. It most often includes sautéed carrots.
Tzimmes is traditionally eaten during Rosh Hashanah when one eats sweets, fruits, honey, so that the whole next year will be sweet.

Here is the recipe:
Ingredients:
1 lb. carrots
½ cup sugar
1 cup water
1 cup orange juice
2 tablespoons lemon juice
a handful each of raisins, dried plums, and walnuts
a pinch of salt
½ teaspoon cinnamon

And now for the simple preparation!
Wash, peel, and slice the carrots. Then, cover them with sugar, add water, and cook.

When they start to soften, pour in the orange juice and lemon juice. Add the dried fruits and nuts. Season with cinnamon, add honey, stir, and simmer for a few more minutes.

• What is your favorite dessert?

Symbolism:
The Hebrew letter צ (Tzadi) corresponds to the number 90.
Symbolic meaning: fishhook, desire to possess.